Host A Sushi Class

SUSHI CLASS OUTLINE

  • Learn the fundamental of cooking sushi rice.
  • What are Sushi Rolls?
  • The fillings.
  • Bamboo sushi rolling mat.
  • Cutting technique.
  • How to cut vegetables.
  • Food plating.

MENU BREAKDOWN

Sashimi $2-$3 per piece
Premium Sashimi $3-$6 per piece
Nigiri $2-$4 per piece
Premium Nigiri $5-$8 per piece
Sushi Rolls (one type of fish) $1-$3 per piece
Specialty Rolls (two types of fish) $2-$4 per piece
Appetizers / Hors D’Oeuvres $2-$6
Tax Currently 5.75%
Service Charge 10%-15%, depending on location

We select only the freshest ingredients from local vendors, all subject to availability. We can customize all menus to work within budget needs. Onsite sushi chef instructors does not include food costs. Please fill in down below.

Pricing Packages

Option 1. Basic Cook Maki Rolls

Duration 1.50- 2 hours
Party Min. 15 and above
Cost Per Person $ 20
Sushi Chef 2 chefs $150-250
Menu: 1. California
8. Cali Dreaming
9. Guest Freestyle

Option 2. Basic Maki: Raw/Cooked

Duration 1.50- 2 hours
Party Min. 15 and above
Cost Per Person $ 25
Sushi Chef 2 chefs $150-250
Menu: 1. California * cooked
2. Spicy Tuna * raw
3. Tommy’s Garden *Cooked
4. Guest Freestyle

Option 3. Basic Maki & Special Rolls

Duration 1.50- 2 hours
Party Min. 15 and above
Cost Per Person $ 30
Sushi Chef 2 chefs $150-250
Menu: 1. Shrimp Tempura *cooked
2. California*cooked
3. Spicy Tuna
4. Guest Freestyle

TWO WEEKS TO A MONTH ADVANCE NOTICE PLEASE